Homemade Naan
Prep
15m
·
Cook
1h 15m
·
Total
1h 30m
About This Recipe
This homemade naan recipe creates soft, pillowy bread with a hint of sweetness. The dough is made with warm water, honey, and yeast, then mixed with flour, yogurt, and eggs. Serve the naan plain or brushed with garlic butter and sprinkled with fresh herbs for a flavorful side to your favorite dish.
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Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Naan Ingredients
(optional) Garlic Butter Ingredients
Steps
View steps on gimmesomeoven.com or by saving the recipe to your
personal library.
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories356kcal17%
-
Fat8g0%
-
Saturated Fat4g0%
-
Carbohydrates62g3%
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Fiber1g0%
-
Sugar5g0%
-
Protein9g0%
-
Cholesterol29mg1%
-
Sodium262mg13%
Percent Daily Values are based on a 2,000 calorie diet.
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