Asparagus-Spinach Pesto Pasta with Blackened Shrimp

Share
Prep Time
20m
Cook Time
20m
Total Time
40m
This Asparagus-Spinach Pesto Pasta with Blackened Shrimp recipe combines whole wheat pasta, blackened shrimp, and a flavorful asparagus-spinach pesto. The pesto is made with asparagus, spinach, garlic, Parmesan cheese, pine nuts, lemon juice, and olive oil. It's a delicious and healthy dish that's perfect for a weeknight dinner.
Asparagus-Spinach Pesto Pasta with Blackened Shrimp Image
Recipe Options

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Pasta Ingredients

Asparagus-spinach Pesto Ingredients

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    1,135kcal
    56%
  • Fat
    55g
    2%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    107g
    5%
  • Fiber
    9g
    0%
  • Sugar
    3g
    0%
  • Protein
    56g
    2%
  • Cholesterol
    106mg
    5%
  • Sodium
    244mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe