Chicken Piccata
Share
Prep Time
25m
Cook Time
30m
Total Time
-
This Chicken Piccata recipe features tender, juicy chicken breasts coated in a savory Parmesan and garlic breading, then pan-fried to golden perfection. The dish is finished with a tangy, briny sauce made with white wine, garlic, capers, and fresh lemon juice, making for a bright and flavorful meal.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thecozycook.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories636kcal
-
Fat31g
-
Saturated Fat8g
-
Carbohydrates22g
-
Fiber1g
-
Sugar1g
-
Protein57g
-
Cholesterol131mg
-
Sodium1,169mg
Percent Daily Values are based on a 2,000 calorie diet.