Name: Spiced Pumpkin Tart
Prep time: 60 min
Cook time: 70 min
Total time: 130 min
Yield: 8
Ingredients: Crust:; 2/3 cup (85g) chopped or halved pecans; 1 and 1/4 cups(160g)all-purpose flour(spooned & leveled); 1/4 teaspoon salt; 2 Tablespoons (25g) granulated sugar; 1/2 cup (8 Tbsp; 113g) unsalted butter, cold and cubed; 1/4 cup (60ml) ice cold water; Filling:; 1 and 1/3 cups (300g) pumpkin puree*; 3/4 cup(150g) packed light or darkbrown sugar; 3/4 cup (180ml)heavy cream; 1largeegg; 1/4 teaspoonsalt; 1 and 1/4 teaspoonground cinnamon; 1/2 teaspoonground ginger; 1/4 teaspoongroundnutmeg; 1/8 teaspoonground cloves; pinch black pepper (see note); Optional Toppings:; whipped cream, salted caramel, pepitas, pecans

Ingredients

(Servings: 8)

2/3 cup (85g) chopped or halved pecans

1 and 1/4 cups(160g)all-purpose flour(spooned & leveled)

1/4 teaspoon salt

2 Tablespoons (25g) granulated sugar

1/2 cup (8 Tbsp; 113g) unsalted butter, cold and cubed

1/4 cup (60ml) ice cold water

1 and 1/3 cups (300g) pumpkin puree*

3/4 cup(150g) packed light or darkbrown sugar

3/4 cup (180ml)heavy cream

1largeegg

1/4 teaspoonsalt

1 and 1/4 teaspoonground cinnamon

1/2 teaspoonground ginger

1/4 teaspoongroundnutmeg

1/8 teaspoonground cloves

pinch black pepper (see note)

whipped cream, salted caramel, pepitas, pecans

Spiced Pumpkin Tart

Ingredients

Crust

Filling

Optional Toppings

Steps

Nutrition Facts

Comments

Spiced Pumpkin Tart

Ingredients

Crust

Filling

Optional Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts