Creamy Mac and Cheese Recipe

Name: Creamy Mac and Cheese Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 12 oz elbow macaroni pasta; Salt for pasta cooking water; 12 oz evaporated milk, we used the Vit D one; 2 large eggs; 6 oz havarti cheese, (2 cups grated); 6 oz colby jack cheese, (2 cups grated); 3/4 tsp sea salt, or to taste; 1/3 cup sour cream

Prep Time

10m

Cook Time

20m

Total Time

30m

This creamy mac and cheese recipe combines tender elbow macaroni with a rich, cheesy sauce made from evaporated milk, eggs, havarti, and colby jack cheese. Seasoned with sea salt and a touch of sour cream, this comforting dish is sure to be a family favorite.

Mac And Cheese

Macaroni And Cheese

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

12 oz elbow macaroni pasta

Salt for pasta cooking water

12 oz evaporated milk, we used the Vit D one

2 large eggs

6 oz havarti cheese, (2 cups grated)

6 oz colby jack cheese, (2 cups grated)

3/4 tsp sea salt, or to taste

1/3 cup sour cream

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

546kcal

27%
Fat

25g

1%
Saturated Fat

14g

0%
Carbohydrates

43g

2%
Fiber

1g

0%
Sugar

5g

0%
Protein

31g

1%
Cholesterol

144mg

7%
Sodium

362mg

18%

Percent Daily Values are based on a 2,000 calorie diet.

Creamy Mac and Cheese Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts