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Best Classic Cheesecake Recipe

Name: Best Classic Cheesecake Recipe
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 12
Ingredients: Graham Cracker Crust:; 1 and 1/2 cups (180g) graham cracker crumbs (about 12 full sheet graham crackers); 1/4 cup (50g) granulated sugar; 5 Tablespoons (71g) unsalted butter, melted; Cheesecake:; 32 ounces (904g) full-fat brick cream cheese, softened to room temperature; 1 cup (200g) granulated sugar; 1 cup (240g) full-fat sour cream, at room temperature; 1 teaspoon pure vanilla extract; 2 teaspoons fresh lemon juice (optional, but recommended); 3 large eggs, at room temperature

Prep 45m

Cook 1h

Total 1h 45m

This classic cheesecake recipe features a buttery graham cracker crust and a creamy, rich filling made with full-fat cream cheese, sour cream, and a hint of vanilla and lemon. The result is a decadent and indulgent dessert that is perfect for any special occasion or simply as a delicious treat.

Cheesecake

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

1 and 1/2 cups (180g) graham cracker crumbs (about 12 full sheet graham crackers)

1/4 cup (50g) granulated sugar

5 Tablespoons (71g) unsalted butter, melted

32 ounces (904g) full-fat brick cream cheese, softened to room temperature

1 cup (200g) granulated sugar

1 cup (240g) full-fat sour cream, at room temperature

1 teaspoon pure vanilla extract

2 teaspoons fresh lemon juice (optional, but recommended)

3 large eggs, at room temperature

Nutrition Facts

Calories

130kcal

6%
Fat

8g

0%
Saturated Fat

5g

0%
Carbohydrates

10g

0%
Fiber

0g

0%
Sugar

7g

0%
Protein

2g

0%
Cholesterol

43mg

2%
Sodium

114mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Best Classic Cheesecake Recipe

Ingredients

Graham Cracker Crust

Cheesecake

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts