Your session has expired.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 166kcal 8%
Fat 10g 15%
Saturated Fat 4g 20%
Carbohydrates 17g 5%
Fiber 1g 4%
Sugar 10g 20%
Protein 2g 4%
Cholesterol 25mg 8%
Sodium 68mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

thepioneerwoman.com

Pecan Tassies

Name: Pecan Tassies
Prep time: 45 min
Total time: 45 min
Yield: 24 serving(s)
Ingredients: Nonstick cooking spray, for the pan; 1/2 c. (1 stick) salted butter, at room temperature; 3 oz. cream cheese, at room temperature; 1 tbsp. granulated sugar; 1 c. all-purpose flour; 1/2 c. packed light brown sugar; 2 tbsp. salted butter, melted; 2 tbsp. light corn syrup; 1/2 tsp. vanilla extract; 1 tsp. bourbon (optional); Pinch of kosher salt; 1 large egg; 1/2 c. pecans, finely chopped, plus 24 pecan halves

Prep 45m

Total 45m

Imagine the rich, nutty flavor of a classic pecan pie combined with a buttery shortbread cookie—that's exactly what you get with these adorable pecan tassies! Each one features a tender crust that holds a sweet and sticky pecan filling. You can even kick up the filling with a splash of bourbon if you like! These mini treats are perfect for a holiday crowd: The recipe makes 24 and they travel exceptionally well. Plus, these tassies look so darn cute on a Christmas cookie plate!