Caesar Salad
Prep
15m
Cook
10m
Total
25m
Caesar Salad is a classic and refreshing dish that boasts a harmonious blend of crisp romaine lettuce, garlicky croutons, and a creamy Caesar dressing. Topped with a generous sprinkle of Parmesan cheese, this salad is a timeless favorite, offering a perfect harmony of textures and flavors.
Ingredients
Dressing for ~10 salads
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Dressing
Salad
Steps
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1
Comvine all the dressing ingredients using a hand blender.
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2
Dice 1/2 a pack of bacon and cook it until its crispy
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3
Wash romain lettuce and dry. Cut/tear the lettuce to the size you want. I usually do 1 head of lettuce for 2 big salads
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4
Combine desired amounts of dressing, lettuce, bacon bits, parmasean and croutons and enjoy!
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 478kcal 23%
-
Fat 45g 69%
-
Saturated Fat 8g 40%
-
Carbohydrates 12g 4%
-
Fiber 2g 8%
-
Sugar 5g 10%
-
Protein 9g 18%
-
Cholesterol 130mg 43%
-
Sodium 650mg 27%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Make dressing a day in advance. It tastes better the next day as the flavors meld together.
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