Tempura Vegetables and/or Shrimp Recipe | The Food Lab
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Prep Time
-
Cook Time
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Total Time
30m
This Tempura Vegetables and/or Shrimp Recipe from The Food Lab results in crispy, light, and airy battered vegetables or shrimp. The secret to the perfect tempura batter lies in the combination of cornstarch, all-purpose flour, vodka, and ice-cold club soda. Serve with lemon wedges for a delightful, crunchy treat.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories720kcal
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Fat72g
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Saturated Fat9g
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Carbohydrates41g
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Fiber3g
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Sugar1g
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Protein6g
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Cholesterol46mg
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Sodium585mg
Percent Daily Values are based on a 2,000 calorie diet.