How to Make Butter
Prep
20m
·
Total
20m
About This Recipe
This simple recipe will show you how to make creamy, homemade butter from just one ingredient: heavy cream or crème fraîche. With the option to add a touch of salt for flavor, this easy process produces the perfect spread for all of your favorite recipes.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
12 ounces)
Scale
Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories535kcal26%
-
Fat56g2%
-
Saturated Fat35g1%
-
Carbohydrates4g0%
-
Fiber0g0%
-
Sugar4g0%
-
Protein4g0%
-
Cholesterol211mg10%
-
Sodium42mg2%
Percent Daily Values are based on a 2,000 calorie diet.