Gluten-Free Pumpkin Cookies
Prep
45m
·
Cook
22m
·
Total
1h 7m
About This Recipe
Pumpkin purée adds deep-gold color and wonderfully moist, soft texture to these chocolate-studded cookies. A drizzle of white icing is a tasty final touch.
We know you’ll love this gluten-free version of our Pumpkin Chocolate Chip Cookies recipe, a long-time favorite here on our site. Substituting Gluten-Free Measure for Measure Flour for the flour in that original yields nicely spiced soft cookies sure to be a hit with friends and family following a gluten-free diet. Enjoy!
We know you’ll love this gluten-free version of our Pumpkin Chocolate Chip Cookies recipe, a long-time favorite here on our site. Substituting Gluten-Free Measure for Measure Flour for the flour in that original yields nicely spiced soft cookies sure to be a hit with friends and family following a gluten-free diet. Enjoy!
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Ingredients
(Servings:
60)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories405kcal20%
-
Fat22g1%
-
Saturated Fat12g0%
-
Carbohydrates47g2%
-
Fiber4g0%
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Sugar29g1%
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Protein6g0%
-
Cholesterol76mg3%
-
Sodium292mg14%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @johnnydallas24
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