Homemade Cauliflower Gnocchi
Prep Time
                            
                                10m
                            
                        Cook Time
                            
                                20m
                            
                        Total Time
                            
                                30m
                            
                        This homemade cauliflower gnocchi is a healthier alternative to traditional potato gnocchi. Made with just cauliflower, flour, and salt, it's a deliciously light and gluten-free option. The perfect dish for those looking to cut back on carbs without sacrificing flavor.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            2)
                            
                        
                    
                
            Scale
            
                
            
        
        
            Scale
            
                
            
        
        Cauliflower Gnocchi
Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories425kcal21%
- 
    Fat3g0%
- 
    Saturated Fat0g0%
- 
    Carbohydrates87g4%
- 
    Fiber11g0%
- 
    Sugar8g0%
- 
    Protein18g0%
- 
    Cholesterol0mg0%
- 
    Sodium1,175mg58%
Percent Daily Values are based on a 2,000 calorie diet.
     
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