Homemade Cauliflower Gnocchi
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Prep Time
10m
Cook Time
20m
Total Time
30m
This homemade cauliflower gnocchi is a healthier alternative to traditional potato gnocchi. Made with just cauliflower, flour, and salt, it's a deliciously light and gluten-free option. The perfect dish for those looking to cut back on carbs without sacrificing flavor.
Recipe Options
Ingredients
Servings:
2
Scale:
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Cauliflower Gnocchi
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories425kcal
-
Fat3g
-
Saturated Fat0g
-
Carbohydrates87g
-
Fiber11g
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Sugar8g
-
Protein18g
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Cholesterol0mg
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Sodium1,175mg
Percent Daily Values are based on a 2,000 calorie diet.