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Crispy Fish with Sweet Chilli | Marion's Kitchen

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Prep Time
10m
Cook Time
30m
Total Time
40m
This crispy fish recipe features tender sea bass fillets coated in a crunchy cornstarch batter, served with a homemade sweet chilli sambal. The sambal is a delicious blend of red chillies, shallots, garlic, and more for a perfect balance of heat and sweetness. A tasty and satisfying meal.
Crispy Fish with Sweet Chilli | Marion's Kitchen Image
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Ingredients

Servings: 6
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Sweetchillisambal

Steps

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Nutrition Facts

  • Calories
    82kcal
    4%
  • Fat
    4g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    6g
    0%
  • Fiber
    0g
    0%
  • Sugar
    3g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    12mg
    0%
  • Sodium
    255mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
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