Name: Green Goddess Meatballs
Prep time: 15 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 small garlic clove, smashed, peeled; 1/2 c. low-fat Greek yogurt; 1/2 c. mayonnaise; 1/2 c. packed fresh parsley, coarsely chopped; 1/4 c. fresh tarragon, coarsely chopped; 1/4 c. thinly sliced chives; 1 tsp. finely grated lemon zest; 1 tbsp. fresh lemon juice; 1/2 tsp. fish sauce or 1 anchovy fillet; Kosher salt; Freshly ground black pepper; 1 large egg; 1/2 c. panko breadcrumbs; 1 tsp. kosher salt; 1 lb. ground chicken; Cooking spray; Cooked orzo, for serving (optional)

1 small garlic clove, smashed, peeled

1/2 c. low-fat Greek yogurt

1/2 c. mayonnaise

1/2 c. packed fresh parsley, coarsely chopped

1/4 c. fresh tarragon, coarsely chopped

1/4 c. thinly sliced chives

1 tsp. finely grated lemon zest

1 tbsp. fresh lemon juice

1/2 tsp. fish sauce or 1 anchovy fillet

Kosher salt

Freshly ground black pepper

1 large egg

1/2 c. panko breadcrumbs

1 tsp. kosher salt

1 lb. ground chicken

Cooking spray

Cooked orzo, for serving (optional)

Green Goddess Meatballs

Ingredients

Steps

Nutrition Facts

Green Goddess Meatballs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts