Name: LOADED CREAMY CUCUMBER CHICKEN BOWL
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Ingredients: 1.5 lb (680g) chicken tenderloins; 1 tbsp olive oil (14g); 1 tbsp lemon juice; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp paprika; 1/2 tsp dried dill; Salt & pepper; 2 cucumbers, thin sliced; 1/2 red onion, thin sliced; 1 tbsp fresh dill (or 1 tsp dried); 2 tbsp pickle juice; 1 tbsp red wine vinegar; Salt & pepper; 1 cup (227g) nonfat Greek yogurt; 2 tbsp light mayo (30g); 2–3 tbsp pickle juice; 1 tbsp fresh dill (or 1 tsp dried); 1 tsp garlic powder; 1/2 tsp onion powder; 1 tsp Dijon mustard; Optional: squeeze of lemon