Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 539kcal 26%
Fat 33g 50%
Saturated Fat 7g 35%
Carbohydrates 64g 21%
Fiber 12g 48%
Sugar 42g 84%
Protein 7g 14%
Cholesterol 0mg 0%
Sodium 129mg 5%

Percent Daily Values are based on a 2,000 calorie diet.

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Avocado Chocolate Mousse

Name: Avocado Chocolate Mousse
Prep time: 10 min
Total time: 10 min
Yield: 2 cups
Ingredients: 3 ripe medium Hass avocados (17 ounces; 480g), pitted and flesh scooped; 1/2 cup plus 2 tablespoons (2 1/4 ounces; 63g) Dutch-processed cocoa powder; 1/4 teaspoon Diamond Crystal kosher salt; for table salt, use a pinch; 1/2 teaspoon vanilla paste (see notes); 1/2 cup (120ml) oat milk; 1/3 cup (80ml) light agave syrup

Prep 10m

Total 10m

This decadent avocado chocolate mousse is a rich and creamy dessert made with ripe avocados, Dutch-processed cocoa powder, vanilla paste, oat milk, and light agave syrup. A healthier alternative to traditional mousse, this recipe is perfect for indulging without the guilt.