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Italian Meat Balls

Italian Meat Balls Image
Anand @anand

Ingredients

Steps

1
Soak bread crumbs in milk until it thickens
2
Brown onions and garlic and combine everything together. Make 4oz/114g balls.
3
Bake at 475 F until 170 internal

Nutrition Facts

  • Calories
    600kcal
    30%
  • Fat
    30g
    46%
  • Saturated Fat
    12g
    60%
  • Carbohydrates
    35g
    11%
  • Fiber
    3g
    12%
  • Sugar
    8g
    16%
  • Protein
    40g
    80%
  • Cholesterol
    150mg
    50%
  • Sodium
    900mg
    37%
Percent Daily Values are based on a 2,000 calorie diet.

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