Name: Korean Spicy Pork Banh Mi
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4
Ingredients: 4 Vietnamese Baguettes; Pickled Veggies; Cucumbers; Jalapenos; Cilantro; 2 lb Pork Shoulder or Pork Belly; 1 tbsp Oil, For Frying; Onion; Green Onion; 4 cup Gochujang; 1 tbsp Coarse Gochugaru; 1 tbsp Minced Garlic; 2 tbsp Grated Ginger; 1 tbsp Soy Sauce; 1 tbsp Corn Syrup or Honey; 1 tbsp Mirin; 1 tbsp Sesame Oil; 1 bunch Cilantro; 4 stalks Green Onion; 1 tbsp Garlic, minced; Jalapeno; 1/3 cup Oil; 1/2 cup Kewpie Mayo; Squeeze of Lime

Ingredients

(Servings: 4)

4 Vietnamese Baguettes

Pickled Veggies

Cucumbers

Jalapenos

Cilantro

2 lb Pork Shoulder or Pork Belly

1 tbsp Oil, For Frying

Onion

Green Onion

4 cup Gochujang

1 tbsp Coarse Gochugaru

1 tbsp Minced Garlic

2 tbsp Grated Ginger

1 tbsp Soy Sauce

1 tbsp Corn Syrup or Honey

1 tbsp Mirin

1 tbsp Sesame Oil

1 bunch Cilantro

4 stalks Green Onion

1 tbsp Garlic, minced

Jalapeno

1/3 cup Oil

1/2 cup Kewpie Mayo

Squeeze of Lime

Korean Spicy Pork Banh Mi

Ingredients

Steps

Nutrition Facts

Comments

Korean Spicy Pork Banh Mi

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts