Name: Baked Parmesan Crusted Halibut
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 24 ounces halibut fillets 4 - 6 oz portions; 2 ounces parmesan cheese shredded; 4 cloves garlic finely chopped; 2 tablespoons parsley fresh, chopped; 2 tablespoons lemon juice juice from 1 lemon; 2 tablespoons olive oil; 1 tablespoon lemon zest; 1 tablespoon ground black pepper; 2 teaspoons paprika; ½ tablespoon thyme; ½ tablespoon salt

Ingredients

(Servings: 4)

24 ounces halibut fillets 4 - 6 oz portions

2 ounces parmesan cheese shredded

4 cloves garlic finely chopped

2 tablespoons parsley fresh, chopped

2 tablespoons lemon juice juice from 1 lemon

2 tablespoons olive oil

1 tablespoon lemon zest

1 tablespoon ground black pepper

2 teaspoons paprika

½ tablespoon thyme

½ tablespoon salt

Baked Parmesan Crusted Halibut

Ingredients

Steps

Nutrition Facts

Comments

Baked Parmesan Crusted Halibut

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts