Steps
No steps available for this recipe.
Nutrition Facts
Per serving250 calories
Calories from
- Protein 7%
- Carbs 14%
- Fat 79%
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Fat High 25 g 38%
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Saturated Fat High 10 g 50%
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Carbohydrates Low 10 g 3%
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Fiber Low 1 g 4%
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Sugar 8 g 16%
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Protein 5 g 10%
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Cholesterol 50 mg 16%
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Sodium 300 mg 12%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
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