Name: Crispy Honey Soy Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 tsp cornflour (cornstarch); ¼ cup (60 ml) water; ¼ cup (60 ml) runny honey; 2 tbsp tamari or all-purpose soy sauce; 2 tbsp rice wine vinegar; 1 tsp freshly minced garlic; 1 tsp freshly minced ginger (optional); 600 g (1 lb 5 oz) boneless, skinless chicken breast, cut into bite-sized pieces (can be substituted with chicken thighs); ½ cup (60 g) cornflour (cornstarch); ½ tsp salt; ½ tsp cracked black pepper; 1 egg, whisked (optional, see note 1); Oil, for shallow frying (see note 2); Steamed rice; 1 spring onion (scallion), finely sliced; 1 tsp sesame seeds

Ingredients

(Servings: 4)

1 tsp cornflour (cornstarch)

¼ cup (60 ml) water

¼ cup (60 ml) runny honey

2 tbsp tamari or all-purpose soy sauce

2 tbsp rice wine vinegar

1 tsp freshly minced garlic

1 tsp freshly minced ginger (optional)

600 g (1 lb 5 oz) boneless, skinless chicken breast, cut into bite-sized pieces (can be substituted with chicken thighs)

½ cup (60 g) cornflour (cornstarch)

½ tsp salt

½ tsp cracked black pepper

1 egg, whisked (optional, see note 1)

Oil, for shallow frying (see note 2)

Steamed rice

1 spring onion (scallion), finely sliced

1 tsp sesame seeds

Crispy Honey Soy Chicken

Ingredients

Steps

Nutrition Facts

Comments

Crispy Honey Soy Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts