How To Blind Bake A Pie Crust
Prep
5m
Cook
1h
Total
1h 5m
This technique for blind baking a pie crust ensures a perfectly crisp, flaky base for your favorite pie filling. With just a few simple steps, you can pre-bake your pie crust to avoid a soggy bottom and achieve a deliciously golden and sturdy foundation for any pie recipe.
Ingredients
1 pie crust
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 350kcal 17%
-
Fat 20g 30%
-
Saturated Fat 5g 25%
-
Carbohydrates 40g 13%
-
Fiber 2g 8%
-
Sugar 5g 10%
-
Protein 5g 10%
-
Cholesterol 0mg 0%
-
Sodium 300mg 12%
Percent Daily Values are based on a 2,000 calorie diet.
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