foryoueats
No results to search

Ssamjang (Korean dipping sauce)

Share
Email
Prep Time
10m
Cook Time
-
Total Time
10m
This flavorful Korean dipping sauce, known as Ssamjang, combines fermented soybean paste, gochujang, onion, garlic, and a variety of seasonings for a perfect balance of sweet, salty, and spicy flavors. Great for dipping vegetables, meats, or as a marinade for grilled dishes.
Ssamjang (Korean dipping sauce) Image
Recipe Options

Ingredients

Servings: 2
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on hungryhuy.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    185kcal
    9%
  • Fat
    11g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    14g
    0%
  • Fiber
    2g
    0%
  • Sugar
    6g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    1,310mg
    65%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe