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Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts Recipe

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This flavorful and hearty wild rice salad is filled with earthy mushrooms, crunchy celery root, and toasty pine nuts. Tossed with aromatic thyme, fresh parsley, and tangy apple cider vinegar, this dish is a delicious and satisfying meal or side dish. Perfect for lunch, dinner, or any gathering.
Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts Recipe Image
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Ingredients

Servings: 10
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Nutrition Facts

  • Calories
    359kcal
    17%
  • Fat
    14g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    49g
    2%
  • Fiber
    3g
    0%
  • Sugar
    3g
    0%
  • Protein
    7g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    117mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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