Pan-Fried Steak
Prep
15m
·
Total
15m
About This Recipe
This succulent pan-fried steak is a delicious and satisfying dish that is perfect for a special dinner. Seasoned with kosher salt and freshly ground pepper, and cooked with a pat of butter, it is juicy and full of flavor. Serve with a side of Simple Steak Sauce for an extra kick.
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories450kcal22%
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Fat25g38%
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Saturated Fat10g50%
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Carbohydrates1g0%
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Fiber0g0%
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Sugar0g0%
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Protein45g90%
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Cholesterol150mg50%
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Sodium300mg12%
Percent Daily Values are based on a 2,000 calorie diet.
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