Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe

Name: Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 pint sweet cherries, halved and pitted; 3 tablespoons honey; 2 teaspoons red wine vinegar; Kosher salt and freshly ground black pepper; 2 cups fresh ricotta cheese (see note); Toasted crusty bread, for serving (optional); 1/2 cup Marcona almonds, roughly crushed (see note); Fresh mint leaves, for garnish; Flaky salt, such as Maldon (optional)

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This sweet-sour macerated cherry recipe is a delightful balance of flavors, combining the sweetness of cherries with the tang of red wine vinegar and the creaminess of fresh ricotta. Topped with crunchy Marcona almonds, mint, and a sprinkle of flaky salt, it's a perfect summer treat served with crusty bread.

Breakfast

Fruit

Ricotta

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Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe

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Nutrition Facts

Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts