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Nutrition Facts
Per serving1,200 calories
Calories from
- Protein 14%
- Carbs 31%
- Fat 55%
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Fat High 70 g 107%
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Saturated Fat High 45 g 225%
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Carbohydrates High 90 g 30%
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Fiber High 8 g 32%
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Sugar High 30 g 60%
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Protein High 40 g 80%
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Cholesterol High 150 mg 50%
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Sodium High 2,000 mg 83%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @golfpmac
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