Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 365kcal 18%
Fat 17g 26%
Saturated Fat 5g 25%
Carbohydrates 7g 2%
Fiber 1g 4%
Sugar 4g 8%
Protein 44g 88%
Cholesterol 165mg 55%
Sodium 670mg 27%

Percent Daily Values are based on a 2,000 calorie diet.

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Baked Chicken Thighs (With an Asian Twist)

Name: Baked Chicken Thighs (With an Asian Twist)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 2 lbs chicken thighs skin intact and deboned; ¼ c soy sauce; 1 tbsp rice vinegar; 4 cloves garlic minced; 1 tbsp onion powder; 1 tsp sesame oil; ¼ tsp black pepper; chili powder optional; scallions thinly sliced optional topping; Asian soy sauce glaze optional

Prep 5m

Cook 30m

Total 35m

This succulent baked chicken thigh recipe is infused with Asian flavors, featuring a perfect blend of soy sauce, garlic, sesame oil, and optional chili powder. Topped with scallions and an Asian soy sauce glaze, these tender, flavorful chicken thighs are sure to become a family favorite.

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Nutrition Facts

Baked Chicken Thighs (With an Asian Twist)

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