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Baked Chicken Thighs (With an Asian Twist)

Name: Baked Chicken Thighs (With an Asian Twist)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 2 lbs chicken thighs skin intact and deboned; ¼ c soy sauce; 1 tbsp rice vinegar; 4 cloves garlic minced; 1 tbsp onion powder; 1 tsp sesame oil; ¼ tsp black pepper; chili powder optional; scallions thinly sliced optional topping; Asian soy sauce glaze optional

Prep 5m

Cook 30m

Total 35m

This succulent baked chicken thigh recipe is infused with Asian flavors, featuring a perfect blend of soy sauce, garlic, sesame oil, and optional chili powder. Topped with scallions and an Asian soy sauce glaze, these tender, flavorful chicken thighs are sure to become a family favorite.

Easy Dinner

Meal Prep

Baked Chicken Thighs (With an Asian Twist) Image

hungryhuy.com

Baked Chicken Thighs (With an Asian Twist)

Ingredients

Steps

Nutrition Facts

Baked Chicken Thighs (With an Asian Twist)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts