Name: Turmeric Coconut Rice & Crispy Chickpeas
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: FOR THE COCONUT RICE:; 1 cup white rice; 1 15-ounce can coconut milk; 1 cup water; 1 teaspoon turmeric; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon pepper; salt to taste; 1/2 lemon juiced, plus more to taste; fresh parsley chopped, plus more for serving; FOR THE CHICKPEAS:; 1 tablespoon oil; 1 15-ounce can chickpeas drained and rinsed; 1/2 teaspoon smoked paprika; 1/2 teaspoon cumin; 1/2 teaspoon garlic powder; salt to taste; 1/2 lemon juiced; FOR SERVING:; naan; non-dairy yogurt; lemon wedges

Ingredients

(Servings: 4)

1 cup white rice

1 15-ounce can coconut milk

1 cup water

1 teaspoon turmeric

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon pepper

salt to taste

1/2 lemon juiced, plus more to taste

fresh parsley chopped, plus more for serving

1 tablespoon oil

1 15-ounce can chickpeas drained and rinsed

1/2 teaspoon smoked paprika

1/2 teaspoon cumin

1/2 teaspoon garlic powder

salt to taste

1/2 lemon juiced

naan

non-dairy yogurt

lemon wedges

Turmeric Coconut Rice & Crispy Chickpeas

Ingredients

For The Coconut Rice

For The Chickpeas

For Serving

Steps

Nutrition Facts

Comments

Turmeric Coconut Rice & Crispy Chickpeas

Ingredients

For The Coconut Rice

For The Chickpeas

For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts