Mashed Potato Pancakes with Meat Filling
Prep
20m
·
Cook
35m
·
Total
55m
About This Recipe
This savory recipe transforms leftover mashed potatoes into crispy pancakes stuffed with a flavorful meat filling. Perfect for using up leftovers and creating a satisfying meal. The mixture of ground meat, onion, carrot, and parsley provides a delicious filling for these hearty and comforting potato pancakes.
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Ingredients
(Servings:
12)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories479kcal23%
-
Fat22g33%
-
Saturated Fat7g35%
-
Carbohydrates45g15%
-
Fiber4g16%
-
Sugar5g10%
-
Protein25g50%
-
Cholesterol80mg26%
-
Sodium470mg19%
Percent Daily Values are based on a 2,000 calorie diet.
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