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Snickers Pie

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Prep Time
20m
Cook Time
-
Total Time
20m
This indulgent Snickers Pie combines a graham cracker crust with a rich and creamy filling made with cream cheese, peanut butter, and Snickers bars. Topped with a luscious layer of whipped cream and Cool Whip, it's a decadent dessert that's sure to satisfy any sweet tooth.

Ingredients

Servings: 10
Scale:
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Steps

1
In a large mixing bowl, beat together cream cheese, peanut butter, and powdered sugar until fully combined.
2
Beat in the cheesecake pudding mix.
3
Slowly pour in heavy cream while continuing to beat with the hand mixer.
4
Fold ½ of the Cool Whip into the peanut butter mixture until fluffy and combined.
5
Chop 6 of the Snickers bars into bite size pieces and fold into the peanut butter mixture.
6
Transfer the pie filling into the graham cracker crust and smooth the top into a mound.
7
Use the remaining Cool Whip to pipe decorations on the top of the pie and decorate with the remaining candy bars as desired.
8
Sprinkle with chopped peanuts, graham cracker crumbs, a drizzle of caramel, or mini chocolate chips.
9
Chill for at least 3 hours before cutting and serving.

Nutrition Facts

  • Calories
    1,229kcal
    61%
  • Fat
    76g
    3%
  • Saturated Fat
    24g
    1%
  • Carbohydrates
    113g
    5%
  • Fiber
    3g
    0%
  • Sugar
    83g
    4%
  • Protein
    20g
    1%
  • Cholesterol
    85mg
    4%
  • Sodium
    616mg
    30%
Percent Daily Values are based on a 2,000 calorie diet.
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