Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 780kcal 39%
Fat 29g 44%
Saturated Fat 8g 40%
Carbohydrates 90g 30%
Fiber 5g 20%
Sugar 5g 10%
Protein 37g 74%
Cholesterol 110mg 36%
Sodium 1,000mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Beef Plov (Beef Rice Pilaf) Recipe

Name: Beef Plov (Beef Rice Pilaf) Recipe
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 10
Ingredients: 1 1/2 lbs Beef chuck, beef sirloin or good quality beef stew meat; 1/3 cup canola oil, or extra light olive oil (not extra virgin); 2 medium onions, finely chopped; 3 medium carrots, cut into matchsticks or grated; 1 tsp salt for the meat and veggies + 1 1/2 tsp salt for the rice; 1/2 tsp freshly ground black pepper; 1 tsp paprika; 1 tsp cumin; 3-4 bay leaves; 1 3/4 cups hot water for braising meat; 3 cups long grain rice, Basmati or Jasmin rice work great!; 4 cups hot water when cooking rice; 1 tsp ground coriander; 1 head of garlic

Prep 15m

Cook 1h 30m

Total 1h 45m

This savory Beef Plov recipe features tender beef stew meat, aromatic spices, and fluffy rice for a comforting one-pot meal. With the perfect blend of flavors, this dish will become a family favorite.

Beef Plov

Beef Rice Pilaf

Nutrition Facts

Beef Plov (Beef Rice Pilaf) Recipe

Ingredients

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Nutrition Facts

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