Smoked Sausage Pasta

Name: Smoked Sausage Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 16 ounces smoked sausage, or kielbasa, cut into ¼-inch pieces; 1 tablespoon all-purpose flour; 1 cup whole milk; 1 cup chicken broth; 1 teaspoon Cajun seasoning, (or more to your tastes); ½ teaspoon garlic powder; 1 can (15 ounces) corn, drained; 1 cup parmesan cheese, freshly grated; 16 ounces Gemelli pasta, or any pasta of your choice, cooked al dente; fresh parsley, for garnish

Prep Time

10m

Cook Time

10m

Total Time

20m

This creamy and flavorful Smoked Sausage Pasta is a comforting and satisfying meal. Smoked sausage is simmered in a creamy sauce with Cajun seasoning, garlic, corn, and parmesan cheese, then tossed with cooked pasta. Garnish with fresh parsley for a delicious and hearty dinner option.