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Lor Mee (Braised Pork Noodles) | Marion's Kitchen

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Prep Time
20m
Cook Time
1h
Total Time
1h 20m
This Lor Mee recipe features tender braised pork belly, crispy fried fish, and a variety of delicious optional add-ins like garlic, chili, and sambal oelek. Topped with fresh hokkien noodles, bean shoots, and a drizzle of Chinese black vinegar, this dish is a flavorful and comforting meal.
Lor Mee (Braised Pork Noodles) | Marion's Kitchen Image
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Ingredients

Servings: 4
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Braised Pork

Crispy Fried Fish

Steps

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Nutrition Facts

  • Calories
    1,632kcal
    81%
  • Fat
    73g
    3%
  • Saturated Fat
    23g
    1%
  • Carbohydrates
    112g
    5%
  • Fiber
    3g
    0%
  • Sugar
    8g
    0%
  • Protein
    123g
    6%
  • Cholesterol
    625mg
    31%
  • Sodium
    1,725mg
    86%
Percent Daily Values are based on a 2,000 calorie diet.
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