Southern Thai Pork | Marion's Kitchen
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Prep Time
10m
Cook Time
15m
Total Time
25m
This Southern Thai Pork recipe is a spicy and flavorful dish featuring tender pork mince mixed with fish sauce, palm sugar, black pepper, lime leaves, and green peppercorns. Served with steamed rice and your choice of vegetables, it's a deliciously fragrant and aromatic meal straight from Thailand.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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Southern Thai Curry Paste
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories600kcal
-
Fat24g
-
Saturated Fat7g
-
Carbohydrates45g
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Fiber7g
-
Sugar6g
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Protein50g
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Cholesterol115mg
-
Sodium1,090mg
Percent Daily Values are based on a 2,000 calorie diet.