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Crunchy Peanut Satay Slaw | Marion's Kitchen

Name: Crunchy Peanut Satay Slaw | Marion's Kitchen
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 4 cups (300g/10.5oz) shredded cabbage (red, white or a mix); 1 cup (100g/3.5oz) carrot strips; ½ cup podded edamame beans; ½ cup mint leaves; 2 spring onions (scallions), finely sliced; 2 tbsp roasted peanuts, roughly chopped; Peanut satay dressing:; 2 tbsp smooth peanut butter; ¼ cup coconut milk; 3 tbsp lime juice; 2 tbsp vegetable oil; 1 tbsp fish sauce; 1 garlic clove, roughly chopped; 1 tsp palm sugar

Prep 15m

Total 15m

This Crunchy Peanut Satay Slaw is a refreshing and flavorful salad with shredded cabbage, carrot strips, edamame beans, mint leaves, and spring onions, all tossed in a creamy peanut satay dressing. Topped with crunchy roasted peanuts, it's a perfect side dish or light meal.

Healthier

Salads

Sides

Crunchy Peanut Satay Slaw | Marion's Kitchen Image

marionskitchen.com

Crunchy Peanut Satay Slaw | Marion's Kitchen

Ingredients

Peanut Satay Dressing

Steps

Nutrition Facts

Crunchy Peanut Satay Slaw | Marion's Kitchen

Ingredients

Peanut Satay Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts