Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 705kcal 35%
Fat 36g 55%
Saturated Fat 7g 35%
Carbohydrates 65g 21%
Fiber 6g 24%
Sugar 24g 48%
Protein 32g 64%
Cholesterol 105mg 35%
Sodium 565mg 23%

Percent Daily Values are based on a 2,000 calorie diet.

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Honey Salmon with Ginger Scallion Sauce

Name: Honey Salmon with Ginger Scallion Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Salmon Ingredients:; 4 salmon filets; 2 teaspoons soy sauce; 2 tablespoons honey; fine sea salt and freshly-ground black pepper; 1 tablespoon olive oil; 12 ounces French green beans; 2 limes; 4 cups cooked brown or white rice; Ginger Scallion Sauce Ingredients:; 1/2 cup avocado oil (or another mild high-heat oil, such as sunflower, grapeseed, or vegetable oil); 6 scallions (~75 grams), thinly sliced; 2 tablespoons finely minced or grated fresh ginger; 2 cloves garlic, finely minced or grated; 1 tablespoon soy sauce

Prep 20m

Cook 10m

Total 30m

This honey salmon recipe features a delicious ginger scallion sauce that perfectly complements the tender, flavorful salmon filets. The dish is served with French green beans, rice, and a squeeze of fresh lime. The combination of sweet, savory, and tangy flavors makes this a perfect weeknight dinner option.

Nutrition Facts

Honey Salmon with Ginger Scallion Sauce

Ingredients

Salmon Ingredients

Ginger Scallion Sauce Ingredients

Steps

Nutrition Facts

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