Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 793kcal 39%
Fat 47g 72%
Saturated Fat 24g 120%
Carbohydrates 48g 16%
Fiber 3g 12%
Sugar 7g 14%
Protein 40g 80%
Cholesterol 153mg 51%
Sodium 904mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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French Onion Lasagna Roll-Ups

Name: French Onion Lasagna Roll-Ups
Prep time: 50 min
Cook time: 35 min
Total time: 85 min
Yield: 9
Ingredients: Caramelized Onions:; 1 tablespoon unsalted butter; 1 tablespoon extra virgin olive oil; 2 large sweet onions, thinly sliced; ½ teaspoon kosher salt; ½ teaspoon black pepper; Sauce:; ¼ cup (½ stick / 57 g) unsalted butter; 3 teaspoons garlic, minced; 1 teaspoon kosher salt; ½ teaspoon pepper; ¼ teaspoon crushed red pepper; 2 cups (476 g) heavy cream; 1 cup (100 g) parmesan cheese, grated; Roll-Ups:; 9 lasagna noodles, cooked al dente according to package instructions; 1 ½ cups (369 g) ricotta cheese; 2 cups (280 g) rotisserie chicken, chopped; 2 cups (226 g) Gruyere cheese, shredded, divided; ½ cup (50 g) parmesan cheese, grated; 1 ½ cups (45 g) spinach, chopped, divided; parsley, chopped for garnish

Prep 50m

Cook 35m

Total 1h 25m

This French Onion Lasagna Roll-Ups recipe features caramelized onions, a rich and creamy sauce, and a flavorful combination of ricotta cheese, rotisserie chicken, Gruyere, and Parmesan. All wrapped up in perfectly cooked lasagna noodles and topped with fresh parsley, these roll-ups are an indulgent and elegant comfort food dish.

Nutrition Facts

French Onion Lasagna Roll-Ups

Ingredients

Caramelized Onions

Sauce

Roll-ups

Steps

Nutrition Facts

Comments