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French Onion Lasagna Roll-Ups

Name: French Onion Lasagna Roll-Ups
Prep time: 50 min
Cook time: 35 min
Total time: 85 min
Yield: 9
Ingredients: Caramelized Onions:; 1 tablespoon unsalted butter; 1 tablespoon extra virgin olive oil; 2 large sweet onions, thinly sliced; ½ teaspoon kosher salt; ½ teaspoon black pepper; Sauce:; ¼ cup (½ stick / 57 g) unsalted butter; 3 teaspoons garlic, minced; 1 teaspoon kosher salt; ½ teaspoon pepper; ¼ teaspoon crushed red pepper; 2 cups (476 g) heavy cream; 1 cup (100 g) parmesan cheese, grated; Roll-Ups:; 9 lasagna noodles, cooked al dente according to package instructions; 1 ½ cups (369 g) ricotta cheese; 2 cups (280 g) rotisserie chicken, chopped; 2 cups (226 g) Gruyere cheese, shredded, divided; ½ cup (50 g) parmesan cheese, grated; 1 ½ cups (45 g) spinach, chopped, divided; parsley, chopped for garnish

Prep Time

50m

Cook Time

35m

Total Time

1h 25m

This French Onion Lasagna Roll-Ups recipe features caramelized onions, a rich and creamy sauce, and a flavorful combination of ricotta cheese, rotisserie chicken, Gruyere, and Parmesan. All wrapped up in perfectly cooked lasagna noodles and topped with fresh parsley, these roll-ups are an indulgent and elegant comfort food dish.

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Recipe Options

French Onion Lasagna Roll-Ups

Ingredients

Caramelized Onions

Sauce

Roll-ups

Steps

Nutrition Facts

French Onion Lasagna Roll-Ups

Ingredients

Caramelized Onions

Sauce

Roll-ups

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts