Sausage-Cheese Balls

Prep Time

25m

Cook Time

Total Time

50m

This savory and cheesy recipe for Sausage-Cheese Balls is a perfect appetizer or party snack. With a blend of Bisquick, sausage, cheddar and Parmesan cheese, and a hint of rosemary and parsley, these bite-sized treats are sure to be a hit. Serve with barbecue or chili sauce for an extra kick.

bettycrocker.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 102 servings

Scale:

Scale

0.25

0.5

3 cups Bisquick™ Original Pancake & Baking Mix

1 lb uncooked bulk pork sausage

4 cups shredded cheddar cheese (16 oz)

1/2 cup grated Parmesan cheese

1/2 cup milk

1/2 teaspoon dried rosemary leaves, crushed

1 1/2 teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes

Barbecue sauce or chili sauce, if desired

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

120kcal

6%
Fat

7g

0%
Saturated Fat

3g

0%
Carbohydrates

4g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

5g

0%
Cholesterol

16mg

0%
Sodium

250mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Sausage-Cheese Balls

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts