Cranberry Pecan Cheese Ball

Name: Cranberry Pecan Cheese Ball
Prep time: 10 min
Total time: 10 min
Yield: 16
Ingredients: 2 blocks (8 ounces each) cream cheese, room temperature; 1 cup (113 g) white cheddar cheese, shredded; 1 cup (130 g) dried cranberries, roughly chopped, divided; 1 cup (109 g) pecans, roughly chopped, divided; 2 tablespoons fresh chives, chopped, divided; crackers, for serving

Prep Time

10m

Cook Time

Total Time

10m

This festive Cranberry Pecan Cheese Ball is a delicious holiday appetizer. Cream cheese and tangy white cheddar are mixed with sweet dried cranberries and crunchy pecans, then garnished with fresh chives. Serve with crackers for a tasty and elegant addition to any party spread.

iamhomesteader.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 16)

Scale

2 blocks (8 ounces each) cream cheese, room temperature

1 cup (113 g) white cheddar cheese, shredded

1 cup (130 g) dried cranberries, roughly chopped, divided

1 cup (109 g) pecans, roughly chopped, divided

2 tablespoons fresh chives, chopped, divided

crackers, for serving

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

258kcal

12%
Fat

21g

1%
Saturated Fat

10g

0%
Carbohydrates

10g

0%
Fiber

1g

0%
Sugar

7g

0%
Protein

5g

0%
Cholesterol

61mg

3%
Sodium

169mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Cranberry Pecan Cheese Ball

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts