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Thai Dried Chili–Vinegar Dipping Sauce Recipe

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Prep Time
5m
Cook Time
-
Total Time
5m
This spicy and tangy Thai Dried Chili–Vinegar Dipping Sauce is made with fish sauce, sugar, garlic, dried Thai chilies, and white vinegar, then finished with Thai toasted-rice powder. The result is a flavorful and versatile condiment that adds a delicious kick to any dish, from grilled meats to vegetables.
Thai Dried Chili–Vinegar Dipping Sauce Recipe Image
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Ingredients

Servings: 16
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Steps

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Nutrition Facts

  • Calories
    11kcal
    0%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    1g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    683mg
    34%
Percent Daily Values are based on a 2,000 calorie diet.
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