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Cheesy Mashed White Beans With Kale, Parmesan, and a Fried Egg Recipe

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Prep Time
-
Cook Time
30m
Total Time
30m
This Cheesy Mashed White Beans with Kale, Parmesan, and a Fried Egg recipe is a creamy, savory delight. With a base of mashed white beans, melted sharp white cheddar, and Parmesan, it's topped with tender shredded kale, a squeeze of lemon, and a perfectly fried egg for a satisfying meal.
Cheesy Mashed White Beans With Kale, Parmesan, and a Fried Egg Recipe Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    818kcal
    40%
  • Fat
    55g
    2%
  • Saturated Fat
    24g
    1%
  • Carbohydrates
    62g
    3%
  • Fiber
    14g
    0%
  • Sugar
    5g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    276mg
    13%
  • Sodium
    680mg
    34%
Percent Daily Values are based on a 2,000 calorie diet.
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