The Perfect Burger
Prep
10m
·
Cook
15m
·
Total
25m
About This Recipe
This mouthwatering recipe for the perfect burger features a juicy 80/20 ground beef patty seasoned with kosher salt, black pepper, and optional garlic and onion powder. Served on a toasted bun with cheese, lettuce, onions, pickles, and your favorite condiments, it's a classic and customizable crowd-pleaser.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories990kcal49%
-
Fat59g2%
-
Saturated Fat23g1%
-
Carbohydrates37g1%
-
Fiber2g0%
-
Sugar5g0%
-
Protein72g3%
-
Cholesterol195mg9%
-
Sodium957mg47%
Percent Daily Values are based on a 2,000 calorie diet.