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Crème Brûlée

Name: Crème Brûlée
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: 2 cups heavy cream; 1 whole vanilla bean (or 1 teaspoon vanilla bean paste or vanilla extract); 6 egg yolks; ½ cup sugar, plus more for topping; Heaping ¼ teaspoon salt

Prep Time

15m

Cook Time

45m

Total Time

This classic crème brûlée recipe features a rich and creamy custard base infused with the warm, aromatic flavors of vanilla. Topped with a satisfyingly crisp layer of caramelized sugar, this indulgent dessert is sure to be a hit at your next dinner party or special occasion.