Crispy Fried Eggs Recipe
Prep Time
-
Cook Time
10m
Total Time
10m
This crispy fried eggs recipe results in perfectly cooked eggs with a golden, crispy edge and a runny yolk. The secret is frying the eggs in hot oil until the edges are browned and crunchy. Seasoned with salt and pepper, it's a delicious and simple breakfast option.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
1
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories573kcal
-
Fat50g
-
Saturated Fat8g
-
Carbohydrates2g
-
Fiber0g
-
Sugar1g
-
Protein26g
-
Cholesterol372mg
-
Sodium278mg
Percent Daily Values are based on a 2,000 calorie diet.