Crispy Fried Eggs Recipe

Name: Crispy Fried Eggs Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 3 tablespoons (45ml) vegetable or olive oil; 2 eggs; Kosher salt and freshly ground black pepper

Cook 10m

Total 10m

This crispy fried eggs recipe results in perfectly cooked eggs with a golden, crispy edge and a runny yolk. The secret is frying the eggs in hot oil until the edges are browned and crunchy. Seasoned with salt and pepper, it's a delicious and simple breakfast option.