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Gluten Free Pizza Rolls | The Perfect Party Food Or Snack

Imported & edited by @johnnydallas24
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Prep Time
20m
Cook Time
17m
Total Time
37m
Gluten free pizza rolls are the perfect finger food are they're surprisingly easy to make. They even reheat well for an after-school snack!

Ingredients

Servings: 24
Scale:
Scale
0.25
0.5
1
2
3
4
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6

For The Pizza Dough (see Recipe Notes)

Linked Recipes

Basic Gluten Free Pizza Dough
Basic Gluten Free Pizza Dough

Steps

View steps on glutenfreeonashoestring.com or by saving the recipe to your personal library.
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Notes

For a yeasted pizza dough, prepare a recipe for my basic gluten free pizza dough. Shape, fill, and bake as instructed in this recipe.

This recipe can be easily doubled for a crowd.

The rolls can also be wrapped tightly in a freezer-safe wrap, and frozen until ready to use. Defrost in the microwave or in a toaster oven until warmed throughout.

Nutrition Facts

  • Calories
    75kcal
    3%
  • Fat
    2g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    12g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    3mg
    0%
  • Sodium
    102mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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