Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Mexican-Style Flour Tortillas Recipe

Name: Mexican-Style Flour Tortillas Recipe
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 12
Ingredients: 11 ounces (315g) all-purpose flour (about 2 1/2 cups), plus more for dusting; 2 teaspoons Diamond Crystal kosher salt (8g); for table salt, use about half as much by volume or the same weight; 2 teaspoons baking powder; 1 teaspoon sugar; 1/2 cup lard (115g), melted; 3/4 cup plus 3 tablespoons (220ml) whole milk, warmed to 125°F (50°C) on an instant-read thermometer

Prep 1h

Cook 15m

Total 1h 15m

This Mexican-Style Flour Tortillas recipe creates soft and fluffy tortillas with a touch of sweetness. With the perfect combination of all-purpose flour, salt, baking powder, sugar, lard, and whole milk, you'll have delicious, authentic tortillas in no time. Perfect for tacos, enchiladas, or as a side dish.