Name: Sweet Sourdough Pumpkin Bread With Cinnamon And Pecans
Prep time: 490 min
Cook time: 60 min
Total time: 550 min
Yield: 16
Ingredients: 100 g Sourdough Starter (fed and bubbly); 200 g roasted pumpkin; 500 g White Bread Flour; 180 g warm Water; 30 g maple syrup; 10 g Salt; A pinch of turmeric for color; A pinch of cinnamon; 50 grams pumpkin puree; 100 grams brown sugar; 1 tsp cinnamon; 15 grams flour; Pinch nutmeg; 60 grams crushed pecans; 100 g Sourdough Starter (fed and bubbly); 200 g roasted pumpkin; 500 g White Bread Flour; 180 g warm Water; 30 g maple syrup; 10 g Salt; A pinch of turmeric for color; A pinch of cinnamon; 50 grams pumpkin puree; 100 grams brown sugar; 1 tsp cinnamon; 15 grams flour; Pinch nutmeg; 60 grams crushed pecans