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Edible Chocolate Chip Cookie Dough

Name: Edible Chocolate Chip Cookie Dough
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 1 cup butter softened; 1 cup brown sugar; 1/2 cup granulated sugar; 1/4 teaspoon salt; 2 teaspoons vanilla extract; 1 3/4 cup all-purpose flour heat treated; 1 cup mini chocolate chips

Prep Time

15m

Cook Time

Total Time

15m

This indulgent edible chocolate chip cookie dough recipe is made with softened butter, brown sugar, granulated sugar, vanilla extract, and mini chocolate chips. The heat-treated flour ensures it's safe to eat. Perfect for satisfying your sweet tooth craving without having to bake!

Edible Cookie Dough

Edible Chocolate Chip Cookie Dough Image

thestayathomechef.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 24

Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

1 cup butter softened

1 cup brown sugar

1/2 cup granulated sugar

1/4 teaspoon salt

2 teaspoons vanilla extract

1 3/4 cup all-purpose flour heat treated

1 cup mini chocolate chips

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

284kcal

14%
Fat

15g

0%
Saturated Fat

9g

0%
Carbohydrates

35g

1%
Fiber

0g

0%
Sugar

22g

1%
Protein

2g

0%
Cholesterol

30mg

1%
Sodium

93mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Edible Chocolate Chip Cookie Dough

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts