Chilaquiles Verdes With Fried Eggs Recipe
Total
15m
This savory Chilaquiles Verdes with Fried Eggs recipe features crispy tortilla wedges smothered in tangy salsa verde, topped with a fried egg, Mexican crema, sliced onions, and crumbled cotija cheese. A mouthwatering and satisfying dish that's perfect for brunch or dinner.
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 1,092kcal 54%
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Fat 70g 107%
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Saturated Fat 15g 75%
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Carbohydrates 75g 25%
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Fiber 8g 32%
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Sugar 5g 10%
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Protein 30g 60%
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Cholesterol 200mg 66%
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Sodium 1,000mg 41%
Percent Daily Values are based on a 2,000 calorie diet.
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